Having an outdoor grill can be the perfect way to quickly and easily whip up a delicious meal. Some people prefer charcoal grills for that smoky flavor, while gas grills have become very popular in recent years. If you’re in the market for a gas grill, it’s important to consider features such as heat control, size, portability, and sustainable fuel source. Here are some of the top gas grills and tips to help you master your BBQ game.
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Gas Grills by Type
Freestanding Grills
Freestanding grills are great for those who want more space and a wide cooking surface. These grills often come with additional features such as side burners, sear plates, and smokers. They can range from basic models with two burners to large and luxurious models with up to five burners.
Built-In Grills
For those looking for a more permanent solution, built-in grills are the way to go. These grills are installed into a designated spot such as a custom outdoor kitchen. They come with additional features such as sink cutouts, warming drawers, and side burners.
Portable Grills
Portable grills are perfect if you plan to take your cooking adventures on-the-go. A range of sizes and shapes are available, from small foldable grills with two burners to larger wheeled grills with four or more burners.
Tips for Choosing the Right Gas Grill
Heat Control
A good gas grill will have an easy-to-use control panel that allows you to easily adjust the heat of the grill. Look for a grill with multiple burners, so you have more control over the temperature and can cook different types of food simultaneously.
Size & Capacity
When choosing a gas grill, think about the type of meals you’ll be cooking and how many people you’ll be feeding. If you’re cooking for a large group, then look for a larger surface area with multiple burners. If you’re cooking for a small group, then a portable two-burner would be perfect.
Portability & Fuel Source
Portable grills are perfect for those who want to take their cooking adventures on-the-go. These grills often use a propane tank for fuel, so be sure to get one that is sustainable and long-lasting.
Grill and Health
Grilling is a great way to enjoy a delicious and healthy meal. Cooking on a gas grill reduces the amount of fat and grease released into the food and is easier to clean up. If you’re grilling lean proteins such as fish, cooking on a gas grill reduces the chances of burning the food. Additionally, there are fewer carcinogens released when grilling on a gas grill than a charcoal grill.
So if you’re in the market for a gas grill, be sure to consider the type, size, heat control, portability and fuel source. With these tips, you’ll be sure to find the perfect gas grill that will help you master your BBQ game.